Delicate, crunchy flakes made from thin layers of caramelized crêpes crafted with 100% butter,offering a light, refined crispiness that elevates any creation.
Their authentic buttery flavor and stable crunch remain intact when mixed with creams, pralines, or coatings, making them ideal for enhancing mousses, truffles, and chocolate bars.
Perfect for adding texture contrast in desserts or luxurious crunch in layered pastries, they deliver an elegant balance of buttery richness, crispiness, and sweetness.